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Grain quality

Grain quality by Year, ELY Centre, Variable and Species

Tables

Column Descriptions

Dim variable, Grain quality, Full history

Column Type Comment
code string The code for the dimension value. Column code has 2 rows, out of which 0 are empty, making the null percent 0. The column is fully populated. First 25 characters of minimum string: Laatu %... and first 25 characters of maximum string: Laatuvaatimukset täyttävä...
label string The label for the dimension value. Column label has 2 rows, out of which 0 are empty, making the null percent 0. The column is fully populated. First 25 characters of minimum string: Quality % (share of total... and first 25 characters of maximum string: Yield meeting quality sta...
orig_extractdate string The date when the data was originally fetched from the source.

Dim year, Grain quality, Full history

Column Type Comment
code int The code for the dimension value. Column code has 13 rows, out of which 0 are empty, making the null percent 0. The column is fully populated. Minimum value is 2005 and maximum value is 2017.
label int The label for the dimension value. Column label has 13 rows, out of which 0 are empty, making the null percent 0. The column is fully populated. Minimum value is 2005 and maximum value is 2017.
orig_extractdate string The date when the data was originally fetched from the source.

Dim species, Grain quality, Full history

Column Type Comment
code string The code for the dimension value. Column code has 8 rows, out of which 0 are empty, making the null percent 0. The column is fully populated. First 25 characters of minimum string: Kaura, hehtolitrapaino > ... and first 25 characters of maximum string: Vehnä yhteensä...
label string The label for the dimension value. Column label has 8 rows, out of which 0 are empty, making the null percent 0. The column is fully populated. Minimum string is FEED BARLEY 3) and maximum string is Winter wheat 1).
orig_extractdate string The date when the data was originally fetched from the source.

Additional Info

Last Updated October 2, 2023
Created October 2, 2023